I have found an awesome alfredo recipe. It is probably has a few more calories than I would usually eat for dinner, but it is sooooo good. So here it is:
2 cups heavy cream
1/8 tsp. garlic powder
1/2 cup butter
1/8 tsp. pepper
1/4 cup parmesan cheese (fresh, grated works the best)
Add all ingredients in a saucepan and simmer for about 12 minutes. Works great with pasta or as a dipping sauce for breadsticks. We grill some chicken or shrimp, artichokes, olives, whatever sounds good to our sauce after it is complete.