I love the fresh peach pie from Maddox. Since, it isn't close to me I searched to find a recipe similar to their fresh one crust peach pie and this is the recipe I found. Ohhh so good and ohh so easy!!
1 pie crust cooked. (I was lucky and have some of my grandma's frozen, but the Marie Callander one's from the grocery store work great!)
4-6 fresh peaches depending on size
1 cup sugar
1 cup water
2 1/2 Tablespoons cornstarch
3 Tablespoons Peach Jello-o
Mix together in a small saucepan the sugar, water, and cornstarch. Bring to a boil and then reduce heat to medium and cook stirring until the mixture is thick and clear. Remove from heat and add Jell-o powder to the mixture and cool. Peel and slice the peaches into the cooked crust. Pour glaze mixture over the peaches. Cool pie for at least 1 hr in the refrigerator. Serve with fresh whipped cream and Enjoy!